OLD CHANG KEE is unveiling a National Day island-wide promotion on all items including its signature curry puffs for the period of 9 to 11 August. ”With this treat, we would like to take this chance to thank our fellow Singaporeans who have grown together with us,” said CEO William Lim.
He added: “With increasing concerns on the presence of trans-fatty acids in commonly eaten foods, we would also like to emphasize that Old Chang Kee has been tested to be trans-fat free. We are glad to be a part of the nationwide move towards a healthier lifestyle.”